“I don’t eat these foods to lose weight or with any other aesthetic purpose in mind. I eat them because I truly love them now.”
It’s absolutely true that your tastebuds change as you get older. Perhaps you also become more mature and decide to give certain unappealing foods a good, honest try. But there are a number of foods I simply couldn’t stand as a kid that I now LOVE! And I don’t credit all of this to aging.
As I became more and more interested in nutrition, I began to seek out more information. We’re no longer limited to textbooks and sad all-print cookbooks. The places I got my inspiration for cooking and eating healthy were resources like YouTube, Pinterest, Instagram, and colorful magazines like Cooking Light and Eating Clean. Not only are these options in themselves awesome, when you get tired of flipping through magazines (can you ever though?) you can switch to watching “What I Eat in a Day” videos on YouTube and vice versa.
This swarm of healthy eating social media is actually extremely beneficial. Not long ago a huge societal concern was the massive amount of fast food advertising we were exposed to. As older generations began seeing the negative effects of obesity, they worried that a big cause was the unhealthy food media “brainwashing” us all into eating high-fat, supersized meals 24/7.
